These are tall, flaky American-style protein breakfast biscuits that are perfect for higher protein biscuits and gravy.

This chocolate chip protein pound cake offers 17g protein per slice, is moist, lower in calories, sugar, and fat than regular pound cake. Made with oat flour, Greek yogurt, and protein powder, it ...

Monique Volz, cookbook author and founder of Ambitious Kitchen, shares her Blueberry Protein Pancake Breakfast ‘Cake’ recipe, developed in collaboration with Maple Hill Creamery. Not only is the ...

In a small bowl, mix together the peanut butter, maple syrup, and protein powder, to your desired sweetness. The caption said, "You want it to be thicker than caramel, but not dry like a dough," so it ...

This Cottage Cheese Chocolate Protein Mug Cake comes together easily by blending cottage cheese with a few ingredients and baking in the microwave for only 1 minute. No willpower required. You get a ...

If you’re eager to meet the Dietary Guidelines for Americans recommendation for eating seafood twice a week, try today’s recipe for Maryland-style Crab Cakes. Shellfish — crab, scallops, shrimp and ...

BioTechUSA Protein Gusto Vanilla Flavoured Mug Cake. BioTech USA were early pioneers in making mug cakes more permissible, producing a mug cake with 21g of protein and no added sugar, in line with ...

Imagine if you could have the flavor of a rich chocolate cake with chocolate frosting, or a classic birthday cake topped with rainbow sprinkles, or even a red velvet cake covered in cream cheese ...