Fridge-set delight: Caramel, bananas, biscuits. Layers of yum, ready in no time! Banoffee pie is almost everyone’s favourite, but baking tarts can be a hassle in this scorching heat. Not only that, ...

"Turn a couple of boxes of cake mix into a showstopper dessert that will delight both kids and grown-ups," says Ramos. "The surprise comes from a few handfuls of candy hidden inside a scooped out ...

Get ready to dazzle everyone at your dinner table. Here, Australian celebrity chef Curtis Stone shows how to make Asian-style crab cakes with cucumber and mango chutney along with banoffee pie for ...

Combine 2 / 3 cup (150g) caster sugar and 1/4 cup (60ml) cold water in a saucepan over low heat, stirring until sugar dissolves. Increase heat to medium and cook, without stirring, for 5-6 minutes ...

If the banana-toffee twosome is your thing, then try making this version of a banoffee cake that can conveniently be made ahead and stored in the freezer until serving. SERVES 6 3 bananas 800ml (1 ...

Turn overripe bananas into a show-stopping Banoffee Pie Cake! 🍰 Layers of moist banana cake, luscious white chocolate ganache, whipped cream, and caramel come together to create this absolutely ...

IN 'knead' of some baking tips, Taste heads for a very jolly masterclass with TV chef and raconteur Rosemary Shrager "One thing I can't bear is standing on ceremony," beams Rosemary Shrager, as she ...

This week's cake may be my favorite for real! Brûléed bananas, vanilla Italian meringue buttercream, caramelized condensed milk, topped with white chocolate whipped cream. A very simple, elegant ...

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